When are they going to invent the ability to send odors across the internet? You would swoon to smell this fragrant rice dish. It was divine. I served it with tender asparagus spears and baked fish fillets. Yummy. I don't remember how many servings Dorrie told us to expect, but I got two. I had half the rice for dinner and the other half for lunch the next day. Did I tell you I love cardamom? Yep, it is my fave. It even makes rice, which is generally a chore to consume, quite the pleasure. I make have to try cardamom mashed potatoes - it doesn't sound very appealing - but really - two great items? It must be killer - I will let you know.